Gluten Free chocolate Chip Cookies

I got this recipe from Gluten Free Lifestyle with Katie Ross
Mine didn't turn out like hers, I am not sure what castor sugar is,but here it is
Ingredients:
1 cup butter
1 cup castor sugar
2 eggs
3 cups sweet rice flour
1 cup potato starch
1 tsp vanilla essence
1 cup chocolate chips

Sift flours in to a bowl
In another bowl cream butter and sugar
add eggs to the butter/sugar
add vanilla to the wet mix
add flour to the butter /sugar mix
add the chocolate chips
mix well

scoop into balls and put on cookie sheet
bake at 350 for 20 minutes

Gluten Free Chocolate Brownies

Here is a brownie recipe that calls for chocolate chunks not coco!
by Katie Ross

Ingredients:
5oz  melted chocolate
1/2 cup butter
2 eggs
1 cup brow sugar
1 tsp vanilla
1/2 cup almond meal
1/4 cup sweet rice flour
1/2 tsp salt
1/4 tsp backing power
1 cup chop nuts

add all the dry ingredients to a bowl and mix together
Melt chocolate and add butter.
Stir until smooth

Add eggs and vanilla to dry mix and stir well
Add cho/butter to the flour/eggs mixture and stir through.
Spoon mixture into a backing tray 8x8
Place into a preheated 350 oven for 35 minutes

enjoy!

Gluten Free Pan de Quso ~ Cheese Bread

   Pan de Queso

I am always looking for new, quick and easy recipes.
this is another cheese bread. It is from brazilcook.com.

Ingredients:
1/2 cup water
1/2 cup milk
1/4 cup oil
1/2 tsp salt
1 cup tapioca flour
1 egg
1 cup grated Parmesan cheese

1. bring to boil in a big pan the water,milk,oil and salt.
2. Remove the pan from heat and add tapioca starch.
   Mix well with a wooden spoon and let it cool down.
3. Put the mixture in a bowl, add the eggs and knead well.
4. Add the cheese and keep kneading until the dough is smooth.
5. Roll into small balls.
6. Place the balls onto a greased baking sheet.
7. back the cheese balls in oven heated to 350 for about 20 minutes.

put the cheese rolls on a dish and serve them warm!!

enjoy  :)